Day Two 26 May 2009
Plenary Session Two: National Updates
Sally Mackay and Winsome Parnell – New Zealand Adult Nutrition Survey 08/09 Update
Harriette Carr – Ministry Update: HEHA Future Directions
Plenary Session Three: Cultivating Sustainable and Supportive Environments
Mardie Townsend – KEYNOTE ADDRESS: Human-nature connections: The importance of green spaces and urban parks for human health and wellbeing
Pania Elliot – Accessibility planning: Making travel affordable and sustainable
Breakout Session – Workshop
Christina McKerchar – Enhancing food security for Māori, Pacific and low-income families/whānau
Christina McKerchar – Enhancing physical activity for Māori, Pacific and low-income families/whānau
Breakout Session – Promoting Active Transport
Sam Winslow – The Wellington region's School Travel Plan programme
Celia Kuch – 'Self Explaining Roads': Impact on physical activity and body size
Breakout Session – Targeted Physical Activity Initiatives
Jordan Waiti – Tikanga based motivation for physical activity (Presentation)
Jordan Waiti – Tikanga based motivation for physical activity (Thesis)
Pauline Ruiha Wharerau – Be healthy, be fit, be proud, be Māori
Richard Butler – WAY2GO: Collaboration in action
Breakout Session – Consumer Behaviour and Food Industry Research
Ninya Maubach – The effect of traffic light and percentage daily intake nutrition labels on consumers' product evaluations and choice behaviour
Tamsyn Elder – Potential for the reformulation of pre-packaged snack foods: Survey of children's school lunches and a food industry perspective
Helen Eyles – Using supermarket sales data to estimate nutrient intakes
Breakout Session – Holistic Health Promotion
Jill Alexander – Tackling childhood obesity by getting children and their families fitter, healthier, happier
Katie Owen – A ball can change your life
Breakout Session – Initiatives Supporting Behaviour Change
Christine McKay – Diabetes awareness, education and behaviour change in Counties Manukau
Celia Murphy – Developing a plan to modify environmental influences on nutrition and physical activity behaviour in Nelson and Marlborough
Louise Thornley – Making Sustainability Stylish: Inspiration and learning from the Frocks on Bikes women's cycling initiative
Breakout Session – Food Industry
Vicki Hamilton – The Food Industry: Has it really contributed to a more nutritious environment?
Kai Hong Tan and Caitlin MacColl – Working collaboratively with the Food Industry to improve the nutritional profile of pies
Judith Morley-John – Food Industry and Public Health Partners: a collaboration working to impact NZ food supply
Day Three 27 May 2009
Plenary Session Four: Evidence to Action
Jennifer Utter – Eating and activity among New Zealand adolescents: Key findings from the Youth 07 Survey
Gregory Fortuin – Supporting the wellbeing of families
Erik Erica – Community Partnerships: Cultivating connections, inspiring solutions
Roger White – Kai Ora Ki Matakaoa
Viola Ha'unga – Healthy village action zones churches
Breakout Session – Population Health Promotion
Diana O'Neill – Green Prescriptions: a teenager already
Jane Tyrer and Maree Burns – The Impacts of a 'healthy weight' approach on Public Health: What are the alternatives?
Carolyn Watts – Evaluation of supportive and sustainable physical activity environments
Paul Stephenson – Guidelines for weight management
Breakout Session – Family Focused Interventions
Peter Noanoa – Mauri Oho, Mauri Tau: A healthy eating and activity programme for tamariki
Breakout Session – School Based Initiatives
Angela Leadley – Canterbury School Canteen Network: How an expo brought the Food and Beverage Classification System into a positive light
Tracey McLennan – Fuelled 4 School Challenge: A student led health promotion pilot in 2008
Caroline Gordon and Georgina Duindam – Move the Nation: A physical activity intervention for primary school children
Breakout Session – Workplace Health
Nigel Fitzpatrick – Nexsteppers: Towards a sustainable workplace physical activity programme
Emma McConachy – Breastfeeding Friendly Workplace Certification
Branko Cvjetan – Healthier snack vending: Does it make a difference?
Closing
Karen Webb – Preventing childhood overweight: Approaches that show promise
Nicola Chilcott – Closing thoughts
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